20:1 eicosenoic, gadoleic in Cherries, sour, red, canned, water pack, solids and liquids Calculator

Fruits and Fruit Juices

In 100 g (Grams) of Cherries, sour, red, canned, water pack, solids and liquids there is 0 g of 20:1 eicosenoic, gadoleic.


Cherries, sour, red, canned, water pack, solids and liquids

Cherries, sour, red, canned, water pack, solids and liquids is a type of Fruits and Fruit Juices. The most significant nutrients in Cherries, sour, red, canned, water pack, solids and liquids are listed below.

Water 89.93 g
Energy (calorie) 36 kcal
Energy (joule) 151 kJ
Protein 0.77 g
Total lipid (fat) 0.1 g
Ash 0.26 g
Carbohydrate, by difference 8.94 g
Fiber, total dietary 1.1 g
Sugars, total 7.6 g
Sucrose 1 g
Glucose (dextrose) 3.9 g
Fructose 2.7 g
Calcium, Ca 11 mg
Iron, Fe 1.37 mg
Magnesium, Mg 6 mg
Phosphorus, P 10 mg
Potassium, K 98 mg
Sodium, Na 7 mg
Zinc, Zn 0.07 mg
Copper, Cu 0.07 mg
Manganese, Mn 0.076 mg
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 2.1 mg
Thiamin 0.017 mg
Riboflavin 0.041 mg
Niacin 0.177 mg
Pantothenic acid 0.105 mg
Vitamin B-6 0.044 mg
Folate, total 8 µg
Folic acid 0 µg
Folate, food 8 µg
Folate, DFE 8 µg
Choline, total 4.1 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 38 µg
Retinol 0 µg
Carotene, beta 452 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 754 IU
Lycopene 0 µg
Lutein + zeaxanthin 57 µg
Vitamin E (alpha-tocopherol) 0.23 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 1.4 µg
Fatty acids, total saturated 0.023 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.001 g
16:0 hexadecanoic, palmitic fatty acid 0.016 g
18:0 octadecanoic, stearic fatty acid 0.005 g
Fatty acids, total monounsaturated 0.027 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 0.027 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.03 g
18:2 undifferentiated 0.015 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.015 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Cherries, sour, red, canned, water pack, solids and liquids